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carrot ginger dressing

 

Carrot Ginger Dressing

Ingredients Directions

2 large carrots, well scrubbed and roughly chopped

2 tbsp peeled and roughly chopped fresh ginger

2 tbsp lime juice
1 tbsp plus 1 tsp honey
1 ½ tsp toasted sesame oil
1/3 cup extra virgin olive oil
1/3 cup rice wine vinegar
¼ tsp salt

Works well with a vitamix blender, otherwise you may want to steam the carrots first

Combine all ingredients in a blender. Blend until completely smooth. You may have to adjust the honey amount depending on how sweet the carrots are.

Try this with a coleslaw mix

Works well with noodles

Amazing as a sauce for salmon

Try this as a shrimp marinade

Nutritional Information Servings 12
Calories per serving  
Total Fat 
     Saturated Fat 
Cholesterol 
Sodium
Total Carbohydrates 
     Dietary Fiber 
Protein 

85
7.5g
1.1g
0mg
68mg
3.5g
0.5g
0.2g

 

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